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Truffee’s & co Flowpacks Amour – French Cocoa truffles – 2,6kg

Description

Chocolat Mathez presents the “AMOUR” collection by Truffee’s & Co. This 2.6 kg bulk format is a strategic asset for gourmet shops and delicatessens looking to customize their seasonal offer. With 6 vibrant, modern designs (Love, French Kiss, Je t’aime…), these individually wrapped truffles are designed to be showcased in “Pick & Mix” displays or repackaged into creative gift formats for Valentine’s Day, Mother’s Day, or charity events like Pink October.

Product Specifications & Packaging Versatility:

  • Format: Individually wrapped cocoa truffles.

  • Bulk Packaging: 2.6 kg master carton, optimized for high-volume boutique rotation.

  • Assortment: A colorful mix of 6 exclusive designs (Love, Hearts, Kisses, Je t’aime, Love, French Kiss).

  • Recipe: Traditional Plain Cocoa Truffle—the authentic, melting Mathez recipe.

Why the “AMOUR” Bulk Range is a Strategic Asset for Gourmet Retailers:

  • Custom Repackaging Opportunities: This format is ideal for retailers who wish to create their own gift sets. These flowpacks fit perfectly into small transparent round boxes or clear bags, allowing the colorful designs to drive visual appeal and impulse sales.

  • Pick & Mix Strategy: Perfect for counter-top displays or apothecary jars, allowing customers to create their own assortments. It’s an effective way to increase average basket value at the checkout.

  • Events & Charity Support: The pink and red aesthetic makes it a natural fit for Valentine’s Day and Mother’s Day, but also for corporate events or supporting “Pink October” breast cancer awareness campaigns.

  • IFS Certified: Manufactured in our IFS-certified facility, ensuring that even your bulk and repackaged offers meet the highest international food safety standards.

B2B Logistics & Manufacturing:

  • Origin: 100% manufactured in France (Anjou).

  • Shelf Life: 12 to 18 months, allowing for easy stock management across multiple seasonal events throughout the year.

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Marque / Brand

Truffee’s & Co

Conservation

To avoid any risk of melting, keep the truffles in a cool, dry place, between 15°C and 18°C.

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+2500 t
produced each year

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1934
Chocolat Mathez is born

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40
Number of countries where you’ll find our chocolate!

Fichier 7@2x

25+
flavors
available

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